Skip to main content

Asian Fusion Cuisine @ Mulan Restaurant

We hosted a group of our friends yesterday who came to Flushing for visit. We read great reviews about Mulan Restaurant and decided to host them there.

Price: Affordable. It cost about $30 per person.

Quality: We ordered ala carte instead of the pre-fixed lunch menu. We ordered the two dishes of small platter (pork belly and champagne chicken), Mulan Pepper Steak, Wu-Bsi Ribs, Chilean Sea Bass, Mushroom with Baby Bok Choy, Napolen Tofu and Fried Rice. Every dish was delicious. We enjoyed the ambience, service and the food. Thumbs up for Mulan.

Store layout: We were intrigued by the modern and chic restaurant decor. The staff were very attentive and professional. It is located at the second level of Queens Crossing. 

"Wu-Bsi Ribs were tender and flavoursome that every one enjoyed the ribs immensely."

"A must try! Chilean Sea Bass was delicious. The fish had a crispy crust and the soft and tender inside."

"Mulan Pepper Steak was so-so. After the first two delicious dishes, we had higher expectation for the third dish but was a little disappointed."

"Champagne Chicken had an interesting taste. It had a strong champagne taste that was not suitable for children."

"For appetiser, the pork belly was delicious. The pork slices were folded with cucumber slices and then drizzled with hot pepper paste. Together, they were scrumptious."

"Napolen Tofu - one of my favorite dishes. We loved the tofu that was soft and flavourful. The vegetables and mushrooms were freshly prepared - crunchy and palatable."

"Mushroom with baby Bok Choy were nicely cooked. Loved the sauce that complemented the vegetables."

"Fried rice. Oh my... This is a must-try. Very nice."

"The interior design of Mulan Restaurant. So romantic."

Where: Mulan Restaurant, 136-17 39th Ave, 2nd Floor, Queens Crossing
Tel: 718-886-8526
Website: www.mulan-restaurant.com
Overall rating: 4/5

Comments

Popular posts from this blog

Three-Cup Chicken (三杯鸡) @ No. 1 East Restaurant

Originated from Jiangxi province of Southern China, the three-cup chicken (三杯鸡) is a popular in Taiwan. The three-cup chicken uses three cups of different sauces to cook the chicken. There are two versions to the origins of three-cup chicken. One, a sympathetic prison warden who cooked a dish with limited resources available before the execution of a national hero from the Song dynasty, Wen Tianxiang. Second, it involves a cook due to the lack of time used three cups of sauces and simmered it for a long time. At No. 1 East Restaurant, We chose a combo meal for two that comprised stir-fry Lobster with Garlic , three-cup chicken , hot and sour soup , and Mapo Tofu . Quality : The three-cup chicken (三杯鸡) was delicious. The chicken was fresh and the sauce was fragrant. The rice tasted more fragrant if you were to add the sauce to it.  Store layout : The restaurant was located along Main Street right after the Flushing Public Library. It is a simple restaurant with attentive

Hot & Sour Soup @ No. 1 East Restaurant

At No. 1 East Restaurant , we chose a combo meal for two that comprised stir-fry Lobster with Garlic , three-cup chicken , hot and sour soup , and Mapo Tofu . Quality : The soup was delicious. The restaurant served a very generous portion of the hot and sour soup with a lot of bamboo shoots and mushrooms. One of the best and value-for-money hot and sour soups I had ever eaten in Flushing. Store layout : The restaurant was located along Main Street right after the Flushing Public Library. It was a simple restaurant with attentive staff. We had a table beside the window. We can watch people while dining.  "A prominent restaurant that you should not miss it while walking along Main Street."  Where : No.1 East Restaurant, 41-27 Main Street Tel : 718-460-8686 Website : NA Overall rating : 3.5/5 View Larger Map

Deep Fried Spicy Chicken Strips @ Sago Café [Closed]

Bubble tea is not uncommon at Flushing, Queens. Bakeries, restaurants, cafes and even small food joints alike were selling bubble tea. Bubble tea is originated in Taiwan in the 1980s. I decided to try out one of the bubble tea joints – Sago Tea Café in the neighbourhood. Other than serving iced beverages,  Sago Café  also served food and snacks. Price : Reasonably affordable.  Quality : The spicy chicken strips with lemon juice were tasty. It was a great snack to share with a group of your friends. Store layout : The store was strategically located diagonally across the Main Street Subway Station. There are two doors in Sago - the first door was the entrance and the other was an order window for takeouts. The cafe was always full of people during hot summers - who either dined in or ordered takeouts. You might have to wait if you craved for a cold drink at Sago Cafe. Though the staff were very efficient, they were also unfriendly and rude. Where : Sago Café, 39-